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Red Wine Vinegar Marinade

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Directions

Prep time: 5 minutes

  • Whisk together all ingredients.
  • To marinade meats: pour marinade in a heavy-duty sealable plastic bag or a glass dish. Select a dish in which the foods will fit snugly but lie flat.
  • Turn food occasionally during marinating so that all sides are equally exposed. Marinate at least 30 minute but remember the longer time marinating the more tender and favorable the meat.
  • Grill or cook meat accordingly.